The National Restaurant Association Educational Foundation Academic
Scholarship for High School Seniors is open to high school seniors who
have applied and gained acceptance to a hospitality-related post-secondary
program. You must have a minimum 2.75 GPA, have taken at least one food
service-related course and have performed a minimum of 250 hours of
restaurant or food service work experience that is verifiable by paystubs
or letters from employers. A letter of recommendation on letterhead from a
current or previous employer is also required.
Please visit the Web site for additional information.
Food Service, Hospitality, Food Management, Culinary Arts
Website